Tuesday, March 24, 2015

ANTIBIOTIC RESISTANCE: STUDY SAYS: ROUNDUP - GLYPHOSATE, PESTICIDES MAJOR LINKS


Antibiotic resistant bacteria, courtesy of the National Institute of Health Study Links Widely Used     Pesticides to Antibiotic Resistance

Glyphosate, 2,4-D, and dicamba found to affect bacteria in ways that could promote resistance to common antibiotics.


This has not been a good week for glyphosate, the active ingredient in Roundup and other herbicides. On Friday, the World Health Organization (WHO) announced that it had classified glyphosate, the United States’ most widely-used pesticide, as “probably carcinogenic to humans.”
Now, the chemical has another strike against it. A study published today by theAmerican Society of Microbiology’s journal mBio has linked glyphosate and two other widely-used herbicides–2,4-D ( ~50% of Agent Orange) and dicambato one of the most pressing public health crises of our time: antibiotic resistance.
This study found that exposure to these herbicides in their commercial forms changed the way bacteria responded to a number of antibiotics, including ampicillin,ciprofloxacin, and tetracycline–drugs widely used to treat a range of deadly diseases.
Dicamba, 2,4-D, and glyphosate have been in use for decades, so why have their antibacterial-resistance effects not been documented before? As the study’s lead author, Jack Heinemann, professor of genetics at the University of Canterbury in New Zealand, explains, when pesticides are tested for adverse effects, “it’s the lethal toxicity that people focus on.” In other words, how much of the chemical will kill an organism.
“What makes our study different, is that it is looking at a sub-lethal effect,” says Heinemann. “The effect we see requires that the bacteria stay alive.”
Previous studies done by other researchers have found that substances chemically similar to dicamba and 2,4-D can cause antibiotic resistance, Heinemann explains. So he and his colleagues decided to investigate whether these herbicides would produce similar effects. They added glyphosate to the study because it is chemically unlike the other two. But, to their surprise, it also produced some antibiotic resistance.
Heinemann explains that because these herbicides are not “supertoxic” to the bacteria the study tested–E. coli and Salmonella–they are not killed outright at levels typically used to kill weeds. Instead, the bacteria stay alive while activating proteins known asefflux pumps in order to rid themselves of toxins. And this defense mechanism can make the bacteria develop resistance to the threat from which it is defending itself.
Scientists know that overuse of antibiotics in humans can decrease their effectiveness. In the same way, says Heinemann, “exposure to these pesticides make the pathogens stronger.”
Although this study only looked at two laboratory strains of human pathogens, the antibiotics examined represent what he calls “broad classes” of drugs we’ve come to depend on to fight infections and the herbicides are three of the most-used worldwide.
Heinemann also notes that the different pesticides produced a variety of responses. While all three produced an antibacterial-resistant response to some of the antibiotics, some of the combinations his team tested produced no response and some increasedthe antibiotic’s effect.
Although the study is likely to be seen as controversial by some, University of Massachusetts Dartmouth assistant professor of biology, Dr. Mark Silby says it “followed established protocols” and the existing scientific literature supports its findings.
“This is a very carefully-designed study,” says Dr. Michael Hansen, a senior staff scientist at Consumers Union. “It’s incredibly important work showing the complexity of an effect that hadn’t been thought about before.” The mechanisms by which the bacteria respond to toxics–in this case herbicides–are already well-known, Hansen explains. What’s new and important is looking at non-lethal levels of exposure in combination with the antibiotics.
The weed-killers used in the study were purchased at a local store and were used at levels specified in use directions, which means the scientists were testing chemicals actually in use worldwide rather than a special laboratory sample of the active compound.
How could any of this affect people?
“These herbicides are now used at such a scale that we can almost use the term ubiquitous,” says Heinemann. For one, glyphosate is used on about 94 percent of the soybeans and 89 percent of the corn grown in the U.S, while 2,4-D is the third-most widely used herbicide in the U.S., while dicamba ranks fifth in use worldwide.
The levels at which the researchers saw effects were higher than the residues allowed on food, but below what is often used in rural settings, says Heinemann.
The results of Heinemann’s study suggest there is probably a small chance that exposure through food would produce these effects, but they could be a concern in areas where the pesticides are being applied, says Hansen. Thus, the people most likely to be affected are farmers, farmworkers, and other people who live in agricultural communities.
Also to consider is the approval earlier this year of a new pesticide that combines glyphosate and 2,4-D and soybean and cotton seeds genetically engineered to resist dicamba, all of which are expected to increase use of these pesticides.
Pesticide-induced antibiotic resistance could also affect honeybees since many commercial hives are now being treated with antibiotics. It’s possible, Heinemann says, that “comingling of antibiotics and herbicides could be compromising the effectiveness of those antibiotics,” and thus honeybee health.
Meanwhile, Monsanto says it disagrees with WHO’s announcement on glyphosate. “All labeled uses of glyphosate are safe for human health and supported by one of the most extensive worldwide human health databases ever compiled on an agricultural product,” the company says in a statement on its website.
Neither Monsanto nor other pesticide manufacturers have had the opportunity to respond to the new mBio study. But the Council for Biotechnology Information said on its website “GMO Answers” last month, that glyphosate had once been considered for use as an antibiotic but that “levels needed to kill microbes are relatively high, and resistance can develop readily.” In other words, the phenomenon Heinemann and colleagues observed is not entirely unexpected.
“A jigsaw puzzle is a good metaphor,” for how these effects fit together, says the scientist.
The next steps in this research will be to test additional bacteria and pure samples of the pesticides. But for now, it’s clear that “further work is needed,” says Hansen. “This is something we need to look at as we expand the use of these herbicides.”

Friday, March 20, 2015

WHO REPORT: "ROUNDUP" - GLYPHOSATE A LIKELY HUMAN CARCINOGEN


BREAKING: Glyphosate is “probable human carcinogen” – WHO’s cancer agency      IARC’s verdict comes as glyphosate "RoundUp" is set to be re-approved in Europe this year

The World Health Organisation’s cancer agency has declared the world’s most widely used weedkiller a “probable human carcinogen” in a move that will alarm the agrochemical industry and amateur gardeners.

The assessment by the International Agency for Research on Cancer (IARC) of glyphosate, which is used in herbicides with estimated annual sales of $6bn, will be of special concern to Monsanto, the company that brought glyphosate to market under the trade name Roundup in the 1970s.

Over 80% of GM crops worldwide are engineered to be grown with the herbicide.

The IARC has no regulatory role and its decisions do not automatically lead to bans or restrictions, but campaigners are expected to use them to put pressure on regulators.

The IARC reached its decision based on the view of 17 experts from 11 countries, who met in Lyon, France, to assess the carcinogenicity of 5 organophosphate pesticides.

The IARC’s assessment of the 5 pesticides is published in the latest issue of The Lancet Oncology.

Europe is set to re-approve glyphosate this year.

The IARC assessment is here (register to gain free access):
http://www.thelancet.com/journals/lanonc/article/PIIS1470-2045%2815%2970134-8/abstract

Financial Times article behind paywall: http://www.ft.com/cms/s/0/8b79a572-cf14-11e4-893d-00144feab7de.html#axzz3UxYNKYO6

The response by the pesticide industry association, the Glyphosate Task Force, is here:
http://www.wmcactionnews5.com/story/28574811/statement-of-the-gtf-on-the-recent-iarc-decision-concerning-glyphosate
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Tuesday, March 17, 2015

CONGRESS ALERTS OBAMA: 90% EXTINCTION OF MONARCHs DUE TO GMOs

52 House Democrats tell Obama the chief cause of decline of monarch butterflies is GMO crops

52 Democrat Members of the US Congress have written to President Obama telling him that the chief cause of the 90% decline in monarch butterfly populations is GM herbicide-tolerant crops. Glyphosate herbicides sprayed on the GM crops have wiped out the monarchs’ food, milkweed.
The letter says, “With the advent of herbicide-resistant genetically engineered crops, the use of herbicides like glyphosate has increased from less than 20 million pounds per year in 1992 to over 250 million pounds per year in 2011.

“As a result, researchers now estimate that more than half of milkweed has been wiped out in the Midwestern Farm Belt since 1999, and more than 98% of milkweed has been wiped out from corn and soybean areas in Iowa due to the widespread overuse of glyphosate.”

The Members of Congress say that they appreciate efforts by farmers and others to plant milkweed, but warn that “without a sea-change in how the federal government address the use of herbicides, especially as applied to herbicide-resistant crops, vital monarch habitats will simply continue to disappear.”

The letter recommends bringing monarchs – which were plentiful before GM herbicide-tolerant crops were widely planted – under the protection of the Endangered Species Act. This would give legal muscle to attempts to protect the monarchs and enable sanctions against those who kill or endanger them.

It’s hard to imagine that anything short of a phase-out of herbicide-tolerant crops will save the monarch.

The letter is available here:
http://gmwatch.us6.list-manage2.com/track/click?u=29cbc7e6c21e0a8fd2a82aeb8&id=0a04274570&e=872a621ccb
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GMOS - WHO OWNS THE STORY AROUND THE PLANET


The Geopolitics of GMOs    

Seeds of Power
by COLIN TODHUNTER
Genetically modified organisms (GMOs) are not essential for feeding the world (see this and this), but if by some massive stretch of the imagination  they were to lead to increased productivity, did not harm the environment and did not negatively impact biodiversity and human health, would we be wise to embrace them anyhow?
The fact is that GMO technology would still be owned and controlled by certain very powerful interests. In their hands, this technology is first and foremost an instrument of corporate power, a tool to ensure profit. Beyond that, it is intended to serve US global geopolitical interests. Indeed, agriculture has for a long time been central to US foreign policy.
“American foreign policy has almost always been based on agricultural exports, not on industrial exports as people might think. It’s by agriculture and control of the food supply that American diplomacy has been able to control most of the Third World. The World Bank’s geopolitical lending strategy has been to turn countries into food deficit areas by convincing them to grow cash crops – plantation export crops – not to feed themselves with their own food crops.” Professor Michael Hudson.
The Project for a New American Century and the Wolfowitz Doctrine show that US foreign policy is about power, control and ensuring global supremacy at any cost. Part of the plan for attaining world domination rests on the US controlling agriculture and hijacking food sovereignty and nations’ food security.
In his book ‘Seeds of Destruction’, William Engdahl traces how the oil-rich Rockefeller family translated its massive wealth into political clout and set out to capture agriculture in the US and then globally via the ‘green revolution’. Along with its big-dam, water-intensive infrastructure requirements, this form of agriculture made farmers dependent on corporate-controlled petroproducts and entrapped them and nations into dollar dependency and debt. GMOs represent more of the same due to the patenting and the increasing monopolization of seeds by a handful of mainly US companies, such as Monsanto, DuPont and Bayer.

In India, Monsanto has sucked millions from agriculture in recent years via royalties, and farmers have been compelled to spend beyond their means to purchase seeds and chemical inputs. A combination of debt, economic liberalization and ashift to (GMO) cash crops (cotton) has caused hundreds of thousands of farmers to experience economic distress, while corporations have extracted huge profits. Over 270,000 farmers in India have committed suicide since the mid to late nineties.

In SouthAmerica, there are similar stories of farmers and indigenous peoples being forced from their lands and experiencing violent repression as GMOs and industrial-scale farming take hold. It is similar in Africa, where Monsanto and The Gates Foundation are seeking to further transform small-scale farming into a corporate controlled model. They call it ‘investing’ in agriculture as if this were an act of benevolence.

Agriculture is the bedrock of many societies, yet it is being recast for the benefit of rich agritech, retail and food processing concerns. Small farms are under immense pressure and food security is being undermined, not least because the small farm produces most of the world’s food. Whether through land grabs and takeovers, the production of (non-food) cash crops for export, greater chemical inputs or seed patenting and the eradication of seed sharing among farmers, profits are guaranteed for agritech corporations and institutional land investors.
The recasting of agriculture in the image of big agribusiness continues across the globe despite researchers saying that this chemical-intensive, high-energy consuming model means Britain only has 100 harvests left because of soil degradation. In Punjab, the ‘green revolution’ model of industrial scale, corporate dominated agriculture has led to a crisis in terms of severe water shortages, increasing human cancers and falling productivity. There is a global agrarian crisis. The increasingly dominant corporate-driven model is unsustainable.

More ecological forms of agriculture are being called for that, through intelligent crop management and decreased use of chemical inputs, would be able to not only feed the world but also work sustainably with the natural environment. Numerous official reports and scientific studies have suggested that such policies would be more appropriate, especially for poorer countries (see this, this and this).

When on occasion the chemical-industrial model indicates that it does deliver better yields than more traditional methods (a generalization and often overstated), even this is a misrepresentation. Better yields but only with massive chemical inputs from corporations and huge damage to health and the environment as well as ever more resource-driven conflicts to grab the oil that fuels this model. Like the erroneous belief that economic ‘growth’ (GDP) is stimulated just because there becomes greater levels of cash flows in an economy (and corporate profits are boosted), the notion of improved agricultural ‘productivity’ also stems from a set of narrowly defined criteria.
The dominant notions that underpin economic ‘growth’, modern agriculture and ‘development’ are based on a series of assumption that betray a mindset steeped in arrogance and contempt: the planet should be cast in an urban-centic, ethnocentric model whereby the rural is to be looked down on, nature must be dominated, farmers are a problem to be removed from the land and traditional ways are backward and in need of remedy.
“People are perceived as ‘poor’ if they eat food they have grown rather than commercially distributed junk foods sold by global agri-business. They are seen as poor if they live in self-built housing made from ecologically well-adapted materials like bamboo and mud rather than in cinder block or cement houses. They are seen as poor if they wear garments manufactured from handmade natural fibres rather than synthetics.” Vandana Shiva
Western corporations are to implement the remedy by determining policies at the World Trade Organization, IMF and World Bank (with help from compliant politicians and officials) in order to  depopulate rural areas and drive folk to live in cities to then strive for a totally unsustainable, undeliverable, environment-destroying, conflict-driving, consumerist version of the ‘American Dream’.
It is interesting (and disturbing) to note that ‘developing’ nations account for more than 80% of world population, but consume only about a third of the world’s energy. US citizens constitute 5% of the world’s population, but consume 24% of the world’s energy. On average, one American consumes as much energy as two Japanese, six Mexicans, 13 Chinese, 31 Indians, 128 Bangladeshis, 307 Tanzanians and 370 Ethiopians.
Despite the environmental and social devastation caused, the outcome is regarded as successful just because business interests that benefit from this point to a growth in GDP. Chopping down an entire forest that people had made a living sustainably from for centuries and selling the timber, selling more poisons to spray on soil or selling pharmaceuticals to address the health impacts of the petrochemical food production model would indeed increase GDP, wouldn’t it? It’s all good for business. And what is good for business is good for everyone else, or so the lie goes.
“Corporations as the dominant institution shaped by capitalist patriarchy thrive on eco-apartheid. They thrive on the Cartesian legacy of dualism which puts nature against humans. It defines nature as female and passively subjugated. Corporatocentrism is thus also androcentric – a patriarchal construction. The false universalism of man as conqueror and owner of the Earth has led to the technological hubris of geo-engineering, genetic engineering, and nuclear energy. It has led to the ethical outrage of owning life forms through patents, water through privatization, the air through carbon trading. It is leading to appropriation of the biodiversity that serves the poor.” Vandana Shiva
The ‘green revolution’ and now GMOs are ultimately not concerned with feeding the world, securing well-rounded nutritious diets or ensuring health and environmental safety. (In fact, India now imports foods that it used to grow but no longer does; in Africa too, local diets are becoming less diverse and less healthy). Such notions are based on propaganda or stem from well-meaning sentiments that have been pressed into the service of corporate interests.

Biotechnological innovations have always had a role to play in improving agriculture, but the post-1945 model of agriculture has been driven by powerful corporations like Monsanto, which are firmly linked to Pentagon and Wall Street interests. Motivated by self-interest but wrapped up in trendy PR about ‘feeding the world’ or imposing austerity to ensure prosperity, the publicly stated intentions of the US state-corporate cabal should never be taken at face value.

In India, Monsanto and Walmart had a major role in drawing up the Knowledge Initiative on Agriculture. Monsanto now funds research in public institutions and its presence and influence compromises what should in fact be independent decision and policy making bodies. Monsanto is a driving force behind what could eventually lead to the  restructuring and subjugation of India by the US. The IMF and Monsanto are also working to ensure Ukraine’s subservience to US geopolitical aims via the capture of land and agriculture. The capture of agriculture (and societies) by rich interests is a global phenomenon.

Only the completely naive would believe that rich institutional investors in land and big agribusiness and its backers in the US State Department have humanity’s interests at heart. At the very least, their collective aim is profit. Beyond that and to facilitate it, the need to secure US global hegemony is paramount.
The science surrounding GMOs is becoming increasingly politicized and bogged down in detailed arguments about whose methodologies, results, conclusions and science show what and why. The bigger picture however is often in danger of being overlooked. GMO is not just about ‘science’. As an issue, GMO and the chemical-industrial model it is linked to is ultimately a geopolitical one driven by power and profit.

Colin Todhunter is an extensively published independent writer and former social policy researcher based in the UK and India.

Source:  http://www.counterpunch.org/2015/03/13/the-geopolitics-of-gmos/

New Database: Big Business TAX EVADING WELFARE QUEENS Dominate Federal Subsidies

New Database Shows Big Business Dominates Federal Subsidies



Federal "Corporate Welfare" Database Now Online

Study: Large Corporations Dominate Federal Subsidy Awards; Banks, Foreign-Owned Energy Firms and Federal Contractors Among the Biggest Recipients

Washington, DC, March 17, 2015--Two-thirds of the $68 billion in business grants and special tax credits awarded by the federal government over the past 15 years have gone to large corporations. During the same period, federal agencies have given the private sector hundreds of billions of dollars in loans, loan guarantees and bailout assistance, with the largest share going to major U.S. and foreign banks.

These are key findings of Uncle Sam's Favorite Corporations, a study with accompanying database released today by Good Jobs First, a non-profit and non-partisan research center on economic development accountability based in Washington, DC. They derive from the first comprehensive compilation of company-specific federal subsidy data. The study and database are available at www.goodjobsfirst.org.

The database, which collects more than 160,000 awards from 137 programs, expands Good Jobs First's Subsidy Tracker, which since 2010 has posted economic development data from states and localities. The federal data was enhanced with Good Jobs First's proprietary subsidiary-parent matching system, enabling users to see individual entries linked to more than 1,800 corporate parents, along with each parent's total subsidies.  

"For more than 20 years, so-called corporate welfare has been debated widely with little awareness of which companies were receiving most of the federal assistance," said Good Jobs First Executive Director Greg LeRoy.  

"We now see that big business dominates federal subsidy spending the way it does state and local programs," said Philip Mattera, principal author of the study and creator of Subsidy Tracker. "Our hope is that the new Subsidy Tracker will serve as a resource in the ongoing debates over federal assistance to business," Mattera added.    

Other key findings:
  • Six parent companies have received $1 billion or more in federal grants and allocated tax credits (those awarded to specific companies) since 2000; 21 have received $500 million or more; and 98 have received $100 million or more. Just 582 large companies account for 67 percent of the $68 billion total.

  • The largest recipient of grants and allocated tax credits is the Spanish energy company Iberdrola, which acquired them by investing heavily in U.S. power generation facilities, including wind farms that have made use of a renewable energy provision of the 2009 Recovery Act. Iberdrola's subsidy total is $2.2 billion. Other top grant/allocated tax credit recipients include NextEra Energy (parent of Florida Power & Light), NRG Energy, Southern Company, Summit Power and SCS Energy, each with more than $1 billion. The results exclude the numerous corporate tax breaks that cannot be attributed to individual companies.

  • Mainly driven by the massive programs launched by the Federal Reserve in 2008 to buy up toxic securities and provide liquidity in the wake of the financial meltdown, the total face value of loans, loan guarantees and bailout assistance run into the trillions of dollars. These include numerous short-term rollover loans, so the actual amounts outstanding at any given time, which are not reported, were lower but likely amounted to hundreds of billions of dollars. Since most of these loans were repaid, and in some cases the government made a profit on the lending, we tally the loan and bailout amounts separately from grants and allocated tax credits.

  • The biggest aggregate bailout recipient is Bank of America, whose gross borrowing (excluding repayments) is just under $3.5 trillion (including the amounts for its Merrill Lynch and Countrywide Financial acquisitions). Three other banks are in the trillion-dollar club: Citigroup ($2.6 trillion), Morgan Stanley ($2.1 trillion) and JPMorgan Chase ($1.3 trillion, including Bear Stearns and Washington Mutual). A dozen U.S. and foreign banks account for 78 percent of total face value of loans, loan guarantees and bailout assistance.

  • A small number of companies have obtained large subsidies at all levels of government. Eleven parent companies among the 50 largest recipients of federal grants and allocated tax credits are also among the top 50 recipients of state and local subsidies. Six of the 50 largest recipients of federal loans, loan guarantees and bailout assistance are also on that state/local list. Five companies appear on both federal lists and the state/local list: Boeing, Ford Motor, General Electric, General Motors and JPMorgan Chase.

  • Foreign direct investment accounts for a substantial portion of subsidies. Ten of the 50 parent companies receiving the most in federal grants and allocated tax credits are foreign-based; most of their subsidies were linked to their energy facilities in the United States.
  • The Federal Reserve aided a large number of foreign companies in its efforts to stabilize banks that had acquired toxic securities originating mainly in the United States. Thanks largely to those programs, 27 of the 50 biggest recipients of federal loans, loan guarantees and bailout assistance were foreign banks and other financial companies, including Barclays with $943 billion, Royal Bank of Scotland with $652 billion and Credit Suisse with $532 billion. In all cases these amounts involve rollover loans and exclude repayments.

  • A significant share of companies that sell goods and services to the U.S. government also get subsidized by it. Of the 100 largest for-profit federal contractors in FY2014 (excluding joint ventures), 49 have received federal grants or allocated tax credits and 30 have received loans, loan guarantees or bailout assistance. Two dozen have received both forms of assistance. The federal contractor with the most grants and allocated tax credits is General Electric, with $836 million, mostly from the Energy and Defense Departments; the one with the most loans and loan guarantees is Boeing, with $64 billion in assistance from the Export-Import Bank.

  • There is also a link to the current debate over so-called tax "inversions." Federal subsidies have gone to several companies that have reincorporated abroad to avoid U.S. taxes. For example, power equipment producer Eaton (reincorporated in Ireland but actually based in Ohio) has received $32 million in grants and allocated tax credits as well as $7 million in loans and loan guarantees from the Export-Import Bank and other agencies. Oilfield services company Ensco (reincorporated in Britain but really based in Texas) has received $1 billion in support from the Export-Import Bank.

  • Finally, some highly subsidized banks have been involved in cases of misconduct. In the years since receiving their bailouts, several at the top of the recipient list for loans, loan guarantees and bailout assistance have paid hundreds of millions, or billions of dollars to U.S. and European regulators to settle allegations such as investor deception, interest rate manipulation, foreign exchange market manipulation, facilitation of tax evasion by clients, and sanctions violations.
-30-

Thank you for your interest.

Sincerely, 
 
Greg LeRoy, Good Jobs First

Tuesday, March 10, 2015

POLISH FARMERS PROTECT GMOs - SEEKING FOOD SOVEREIGNTY


Thousands of protesters join forces to say no to GMOs and reclaim their livelihoods
tractors1

Farmers in Poland have risen up against Big Ag and GMOs in one of the biggest demonstrations of its kind the country has ever seen. They are demanding: the right to sell their produce directly to the people, a total ban on GMO sales and production, the regulation of land-grabs by biotech corporations like Monsanto, the implementation of a compensation scheme for farmers whose livelihoods have been damaged, and a change to inheritance laws which currently prohibit farmers from leaving land to their heirs.

'Illegal' produce at a protest stall in WarsawA convoys of tractors blocked roads in late February as demonstrations occurred in hundreds of towns across the country.
‘Illegal’ produce at a protest stall in Warsaw
Later, more than 6000 farmers marched on the capital of Warsaw to demand the restoration of their basic rights. Many Polish farmers use traditional methods of farming, meaning that their crops are organic (although uncertified) and pesticide-free. At the moment, these small family farms simply cannot compete with corporations in the marketplace, and many have been made bankrupt as a result.


Protests took place throughout February and into March. They are co-ordinated by the farmers’ branch of the Solidarity Union and the International Coalition to Protect the Polish Countryside (ICPPC) and have been supported by striking bee-keepers, nurses and coalminers. A basket of ‘illegal‘ farm foods was taken to the Prime Minister’s office, while a table was set up outside to display these items and highlight the absurdity of Polish agriculture laws.

Jadwiga Lopata, a family farmer and co-director of the ICPPC said: “The health and welfare of the nation depends on consumers and farmers having access to traditional seeds and good quality food. The Polish government does not accept this and is destroying the roots of Polish agriculture by listening to corporations rather than the Polish people.”

In 2012 Polish environmentalists surrounded the Prime Minister’s office and banged a giant drum to demand a ban on GMO maize. Similar protests also took place in 2009 and 2010, but none have been as damaging to the government as the latest spate of demonstrations. Farmers vow to keep up the pressure until their demands are met, but whether they will win the war against Big-Ag remains to be seen.

Monday, March 9, 2015

"WORST COMPANY IN THE WORLD" - DEADLY ACTS GREENWASHED GLOBALLY

Monsanto’s Deep Legacy Of Corruption And Cover-Up

The History of a chemical company

Global Research, March 08, 2015


Monsanto is now instantly recognized as the company dominating the global food supply with its more than 7000  current worldwide patents. But today’s Monsanto is not a corporate newcomer. Although its literature heralds the company as having a clear and principled code of conduct and a pledge to demonstrate integrity, respect, ethical behavior, and honesty in everything they do, the truth is that this company has a legacy of contamination and cover-up that dates back more than a century.

The Rise of  one of ‘The Worst Corporations in the World’

At the turn of the 19th century, John Queeny founded Monsanto Chemical Works to produce such nefarious products as saccharin, synthetic vanillin, and laxative and sedative drugs. The company was well positioned as a leading force in the dawning American chemical industry.
From the 1920’s until the late 1960’s, Queeny’s son, Edgar Monsanto Queeny, expanded the company into a global franchise, and changed its name to Monsanto Chemical Company in 1933. He added sulfuric acid, PCBs, DDT, synthetic fibers, and an array of plastics that included polystyrene to the product line.
During this time, Monsanto also created Agent Orange, one of the herbicides and defoliants used by the U.S. military as part of its herbicidal warfare program, Operation Ranch Hand, during the Vietnam War from 1961 to 1971.
Agent Orange was a combination of equal parts of two herbicides, 2,4,5-T and 2,4-D. The 2,4,5-T used to produce Agent Orange threw off dioxin as a byproduct, a compound the World Health Organization classes as highly toxic. Dioxin can cause reproductive and developmental problems, damage to the immune system, hormone disruption, and the initiation of cancer. Dioxin persists in the environment and accumulates in the body, even at minimal exposure.
In areas where Agent Orange was used, the concentration of dioxin was hundreds of times greater than the levels considered safe by the Environmental Protective Agency (EPA). This resulted in a host of terrible health consequences for anyone exposed. and led to decades of litigation during which Monsanto fought tooth and nail to avoid paying for the horrific damage military personnel suffered from. The class action case that followed was settled out of court in 1984 for $180 million, reportedly the latest settlement of its kind at the time.
Read: Sorry Monsanto – Organic Food Demand is Exploding

More than 60 years of Contamination and Cover Up

Dioxin Leak at Nitro – $93 Million Settlement

From 1929 until 1995, Monsanto operated a chemical plant in the small town of Nitro, West Virginia, where it manufactured Agent Orange. In 1949, a pressure valve blew on a tank of the herbicide, sending plumes of smoke and vapors containing dioxin throughout the town, coating residents and the homes they lived in with powdery residue.
In a short time, some people developed skin eruptions and were diagnosed with an enduring and disfiguring condition known as chloracne. Others had prolonged pain extending from their chest to their feet. According to a medical report following the explosion“It caused a systemic intoxication in the workers involving most major organ systems.”

Monsanto’s reaction? The company down-played it, claiming the chemical was slow-acting and just a minor irritant.

To get rid of the dioxin, the company dumped it into storm drains, streams and sewers, and stored it in landfills. Dioxin persisted in waterways and in the fish that lived in them. When residents sued for damages, they were told by Monsanto that their allegations had no merit and that the company would defend itself vigorously.
The residents of Nitro or their descendants finally received $93 million from Monsanto in 2012.

PCBs Contaminate the Town of Anniston, Alabama

PCBs (polychlorinated biphenyls) are used in many industries as hydraulic fluids, sealants, and lubricants. These chemicals have been demonstrated to cause cancer, as well as a variety of other adverse health effects on the immune, reproductive, nervous, and endocrine systems.

Monsanto’s plant in Anniston, Alabama produced PCBs from 1929 to 1971. Since then, tons of contaminated soil have been hauled away from the plant, but the site continues to be one of the most highly polluted areas in the country.

Why was it such a mess? During its production years, waste PCBs were dumped  into a nearby open landfill, poured into a creek that ran alongside the plant,  or just allowed to run off the property during storms. During those years, the townspeople drank from their wells, ate fish they caught, and swam in the creeks, oblivious of the PCBs. When public awareness began to mount, authorities found high levels of PCBs all over the place, and in the bodies of those people, where it will remain forever.

In 1966, a Monsanto biologist testing waterways near the Anniston plant found that when live fish were added to the water, “All 25 fish lost equilibrium and turned on their sides in 10 seconds and all were dead in 3 1/2 minutes.”

In 1970, the FDA found high levels of PCBs in fish near the Anniston plant, and Monsanto jumped into cover-up mode. A leaked internal memo from a company official outlined steps for the company to take to limit disclosure. The strategy called for engaging public officials to fight the battle for them. “Joe Crockett, Secretary of the Alabama Water Improvement Commission will try to handle the problem quietly without release of the information to the public at this time,” the memo promised.

A statement eventually released from Monsanto’s world headquarters in St. Louis stated, “Quoting both plant management and the Alabama Water Improvement Commission, the PCB problem was relatively new, was being solved by Monsanto and, at this point, was no cause for public alarm.”
The class action suit for Anniston was finally settled  in 2003, when Monsanto was forced to pay $700 million.

More PCBs Dumped into the Environment

In 1977, Monsanto closed its PCB plant in Whales, but not before dumping thousands of tons of waste into the quarry of the town of Groesfaen. Authorities there say the site is still one of the most contaminated in Britain.

Internal papers indicate that Monsanto knew about the PCB dangers as early as 1953, when toxicity tests on the effects of PCBs killed more than 50% of the lab rats subjected to them. In 2011, Monsanto reluctantly agreed to help in the clean up after an environmental agency found 67 chemicals at the quarry site that were exclusively manufactured by Monsanto. Yet that effort remained underfunded and the quarry remains contaminated.

The Guardian reported that Monsanto wrote an abatement plan in 1969 which admitted “the problem involves the entire United States, Canada, and sections of Europe, especially the UK and Sweden.”

Navy Rejects Monsanto Product Because it was ‘Too Toxic’

Monsanto tried to sell its hydraulic fluid, known as Pydraul 150, to the navy in 1956, and supplied test results in their sales pitch. But the navy decided to do its own testing, and the company was informed that there would be no sale because the product proved to be too toxic. In an internal memo divulged during a court proceeding, Monsanto’s medical director stated that“no matter how we discussed the situation, it was impossible to change their thinking that Pydraul 150 is just too toxic for use in submarines.”

Monsanto Moves into Food, Biotechnology

Monsanto’s move into biotech began in the 1970’s, and in 1983 the first genetic modification of a plant cell had been achieved. Synthetic bovine growth hormone (rBST) was on the horizon. Monsanto’s public relations department portrayed GM seeds as a panacea for alleviating poverty and feeding the hungry. In 1985, the company bought NutraSweet artificial sweetener, a branded version of aspartame – the compound responsible for 75% of the complaints reported to the FDA’s adverse reaction monitoring system.

Monsanto Seeks Clean Image, Creates Solutia

In the late 1990’s, Monsanto created a new company known as Solutia, and off-loaded its chemical and fiber businesses. L. Bartlett and James B. Steele, chronicling the rise of Monsanto for Vanity Fair magazine, noted the reason for the spinoff was to channel the bulk of Monsanto’s mounting chemical lawsuits and liabilities into the spun-off company, thereby creating a clean image for Monsanto. Solutia became Monsanto’s solution!
As the company, now known simply as Monsanto, moves through the 21st century, it has a ‘new cleaned-up image,’ and a fine sounding mission statement. It refers to itself as a relatively new company that promotes sustainable agriculture and delivering products that support farmers around the world.

Except Monsanto is the 3rd most hated company in the world.
Monsanto’s legacy of contamination and cover-up should be a wake up call for you to run from the GMOs they have spawned. Remember the old adage that says leopards can’t change their spots?

SOURCE:  http://www.globalresearch.ca/monsantos-deep-legacy-of-corruption-and-cover-up/5435242