FRANKENFOOD FACT SHEET:

Natural Solutions Foundation
The Voice of Global Food and Health Freedom™
www.GlobalHealthFreedom.org
www.HealthFreedomUSA.org
Permalink: http://www.healthfreedomusa.org/?p=6871

BAN ALL GMOs NOW! http://salsa.democracyinaction.org/o/568/p/dia/action/public/?action_KEY=2049

FACT: Genetically Modified Plants and animals (GMOs) contain foreign DNA whose impact is not subject to safety evaluation by the FDA or any other government agency
FACT: GMOs contain genetic markers which confer antibiotic resistance to the GMO AND to the environment, helping to create the new plague, antibiotic resistant “super bugs” in animals, humans and the environment
FACT: The FDA, supposedly our health watchdog for foods and drugs, regularly bases its approvals not on scientific data, but on personal conflicts of interest which are permitted under current rules.
FACT: The FDA is not permitted to examine safety data after initial, company-generated preliminary indication that a GMO is safe
FACT: Acknowledging consumer revulsion at the thought of eating GMOs, the FDA forbids labeling items, or ingredients, as GMO “to prevent consumers from making an error since FDA regards all GMOs as “substantially equivalent” to unmodified foods
FACT: There is no scientific basis for the concept of “substantially equivalent”
FACT: Every single independent scientific analysis of GMO impact on health, immune function, allergic status, fertility, organ function and status, reproductive impact or any other function shows that GMOs impair fertility, organ function, fetal and neonatal survival, immune function and a host of other parameters
FACT: GMO genetic material infects the DNA of other plants and animals, animals (including humans) who ingest it and the bacteria on which animals depend for life support both in their guts and in the rest of the biosphere
FACT: The US Department of Agriculture (USDA)has stated that it does not know where, or what, more than 95% of the GMO field trials being conducted are.
FACT: Bayer Crop Sciences, responsible for contamination of almost all rice fields in the US with GMO rice, has stated that it is not possible to contain GMO DNA from invading other fields and organisms.
FACT: GMO genes dominate natural ones and insert themselves into native DNA in wild and unpredictable ways so that novel proteins are produced whose impact is nearly totally unknown
FACT: Once GMOs contaminate native DNA, there is no known way to remove it
FACT: Virtually all GMO plants are modified to tolerate high levels of the toxic chemicals which their modifiers manufacture, increasing the use of these chemicals up to 400% and leading to super bugs and super weeds which are highly destructive to the environment and to crops
FACT: The same companies which modify foods and other organisms and make the chemicals they have been made resistant to also make drugs to treat the diseases that follow from them
FACT: GMO-related agrochemicals (such as very high doses of BT from BT corn) contaminate the ecosystem months to years after the crop has been harvested

Even politicians, generally some of the most obtuse and self-interested people on the planet, had a belly full of GMOs today. Democrats in the House and the Senate both urged the FDA to reject their approval of genetically modified salmon, hatched in the US and nurtured offshore. Even the members of the US Congress, generally so Big Biotech compliant, noted that the review process the FDA followed was flawed. What a “flawed process” means is that a dangerous drug (or, in this case, Frankenfood) would be put into the market. Only later would the dangers be noted and the product removed, in the case of a drug. But drugs are labeled while FDA-approved Frankenfood is never labeled. Thus, the cancer, infertility, loss of babies and other preventable tragedies it can cause will never be identified, allowing the contaminators to continue their deceptive campaign to convince us that, sick and dying as we are from our food, the US food supply is the safest in the world.

On the contrary, with every new DNA-modified food, our food supply becomes more deadly. Aunt Gertrude’s cancer? Was that from GMOs? How about the baby the Polly and Henry lost last year? The Lupus that has crippled Elizabeth? Who knows if they are unlabeled? And if they are permitted, in the face of evidence that they are dangerous, the question must be asked “WHY?”

The answer is both simple – “Greed”, and complex – “Genocide”

Take your pick. Protect us from greed, protect us from genocide. Either way, ban GMOs now and take back clean, unadulterated food while we still can.

Yours in health and freedom,
Dr. Rima
Rima E. Laibow, MD
Medical Director
Natural Solutions Foundation
www.HealthFreedomUSA.org